Judy's Pineapple Cake With Pineapple Filling. Thank you! Apply cake crumbs to the sides of cake. Remove from pans and cool. 4.7 out of 5 stars 235. Get it free when you sign up for our newsletter! Only 19 left in stock - order soon. Combine the sugar and flour. A good pineapple cake filling is the ideal partner for deserts that are riding on the edge of being too sweet, as the slight tang and sharpness of this filling rounds out the flood of sugar. Stir in pineapple and 1 cup water. When the mixture begins to boil, stir constantly until it begins to thicken, approximately 1 to 2 minutes. Jun 25, 2019 - This thick, light, and flavorful pineapple & cream filling recipe is amazing for cakes and cupcakes! Cherry pie filling, pineapple, coconut, and pecans come together for an easy and delicious dessert in this Cherry Pineapple Dump Cake. A Pineapple Cake with Cheesecake Filling is an exotic treat that can satisfy almost any craving. This recipe has one set of ingredients for the cake and another for the fruity filling. You can find more of our favorite recipes for cakes, frostings, and fillings in our Recipes section! However, I can’t promise it will work here since I haven’t tested it. I came up with a great recipe for strawberry filling and I found a recipe for Pineapple cake filling from www.designmeacake.com made some changes to make it my own. Caramel sponge cake with gooey salted caramel filling. This beautiful cake is covered with creamy caramel sauce, zippy pineapple, and bright maraschino cherries. Use whipped cream to cover sides. When the mixture begins to boil, stir constantly until it begins to thicken, approximately 1 to 2 minutes. Stir in the remaining ingredient. Later, it evolved into a modern “pineapple cake” made from a combination of Western-style pie skin and Chinese-style pineapple filling. I used canned crushed pineapple for this recipe making it even easier to make. Hope you enjoy it. For even more tropical flavor, add a cup of flaked sweetened coconut to the pineapple filling mixture. Cook over medium, stirring, until mixture boils and thickens, 5 to10 minutes. By using The Spruce Eats, you accept our, Southern Caramel Cake with Caramel Frosting, Tropical Bundt Cake With Pineapple Coconut Topping, Chocolate Sour Cream Cake With Chocolate Frosting, Sweet Potato Layer Cake With Cream Cheese Frosting. Make fine crumbs out of the final layer you did not use by using a food processor. Add a third layer making sure it is also evenly flat on top. 4.8 out of 5 stars 93. I know many of you would prefer to use fresh fruit, but a 20 ounce can does not equal 20 ounces of straight crushed pineapple. Once you’ve made the cake, you will “torte” each layer — that’s a fancy name for cutting each cake layer in half, horizontally to split it into two layers. In a mixing bowl with electric mixer, cream 2 cups of sugar and 2 sticks of butter together until light and fluffy. $12.98 $ 12. ), The Spruce Eats uses cookies to provide you with a great user experience. Spread pineapple filling on top of one half. 98 ($0.41/Ounce) FREE Shipping. How to make Pineapple Cake Mix Whoopie Pies with Cheesecake Filling. $8.89 $ 8. Add a flavorful dose of Pineapple to your coconut, yellow, or white cakes with this easy Pineapple Filling recipe! This is a wonderful filling in white and yellow cakes! Spread over two layers of yellow cake. Pineapple Filling Ingredients. Use the juice from the can too. Add to the pan; stir until smooth. So delicious! Spread filling between layers and on top and sides of cake. This allows us to add layers of pineapple filling … I didn’t care if it came in pieces. Your email address will not be published. Step 2 Pour into saucepan; stirring constantly, cook until thick. Grease and flour three 8-inch round cake pans. Bring to a boil; cook and stir for 2 minutes until thickened. FREE Shipping on orders over $25 shipped by Amazon. My Mom got sick and my favorite cake stop coming. I’m sure there’s a way to recreate the canned contents using a specific ratio of crushed real pineapple to pineapple juice. Apply cake crumbs to the sides of the cake. I *think* it should be fine–this seems similar to the Pineapple & Cream filling that we have which combines a “mock mousse” pudding filling with drained, canned pineapple and we didn’t have issues with separating. Next, place a pineapple ring on top of cake and gently press down into filling. With a flat spatula spread the remaining filling on top and all around the sides cake. Let us know if you try it! If you are not a fan of the pineapple pieces, you … In a large bowl, combine the cake mix, oil, pineapple juice, and eggs. Hi Vivian, The pineapple filling is perishable so your cake will need to be refrigerated. Want a cookbook of our best dessert recipes? Hi Patricia! Keep in mind that it will thicken even more as it cools. Henry & Henry Pineapple Pastry and Cake Filling, 2 Pound. Directions. Taste if it needs to be sweeter add the remaining 1/4 cup sugar if needed. With just a few simple ingredients and a wonderful pineapple flavor, it is sure to become a favorite. Make fine crumbs out of the final layer you did not use by using a food processor. 89 ($0.28/Ounce) Get it as soon as Fri, Nov 20. Preheat oven to 375 degrees. In a saucepan, melt the butter. Thanks for stopping by! Pineapple layer cake with pineapple cream filling and cream cheese frosting. Can I combine this filling with pastry cream or will it separate? Print and save this recipe for the next time you are craving pineapple. Lovin … Try it with our Piña Colada Cake! My favorite cake growing up is pineapple upside down cake . This pineapple filling is bursting with flavor and has just the right amount of sweetness to complement your favorite white, yellow, and coconut cake recipes. Henry & Henry Lemon Pastry and Cake Filling, Redi Pak, 2 Pound. PINEAPPLE FILLING AND TOPPING 1/2 cup sugar 1/2 teaspoon salt 3 tablespoons cornstarch 3/4 cup pineapple juice 1 cup crushed pineapple, drained A cheese cake filling can really give the Pineapple Cake its flair and a real treat for everyone. Stir together sugar and cornstarch in a saucepan. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Yum! We chose this as the pineapple filling for our delicious homemade Piña Colada Cake and it went perfectly with our coconut cake layers (plus a hint of rum). Add the flour mixture alternately with milk to creamed mixture, beginning and ending with flour mixture, beating after each addition. Pineapples are a delicious fruit that can be the final touch to a truly decadent cake. Enjoy the recipe: This delicious pineapple filling is so flavorful and can be whipped up with just a few simple ingredients! I have not tested beyond that. Other options New from $7.49. Comment document.getElementById("comment").setAttribute( "id", "ad34fb26f87c094e49d33d7e62ac0c94" );document.getElementById("g8cb4c6ac5").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Place the other half, top-side down, on top of the filling. We’ve talked all about our favourite kinds of fruit in various sweet iterations so far, but there’s one key flavour we left out: pineapple! In a saucepan, stir 3 tablespoons of flour and 1 1/2 cups of sugar together. Also, here’s a link to our Pineapple & Cream filling if you’d like to see: https://www.mycakeschool.com/recipes/pineapple-cream/. This delightful pineapple sponge cake (also sometimes known as a foam cake) is a throwback recipe that deserves revisiting. You can choose from many different flavors, including some that are made with cheeses such as ricotta or feta. It’s so fun to make and eat with its light, spongy texture and bright, sweet flavor. In a food processor, puree 1/2 cup sugar and pineapple. I just wanted my cake! Strawberry and Pineapple cake filling are my favorite, especially when it’s not super sweet. Follow the directions on any super moist yellow cake mix you choose (I like Duncan Hines), however, replace the oil in the recipe and use melted butter instead. This easy cooked pineapple filling becomes nice and thick as it is prepared, and is a great spreading consistency for sandwiching between cake layers. 42. click here to Subscribe without commenting, One 20 ounce can (567g) of crushed pineapple, undrained. Combine 3 cups of flour and baking powder in another bowl. The filling of pineapple cakes is not simply pineapple. Required fields are marked *. Ingredients for Pineapple Upside Down Cake. Place in a pan on medium heat. Next, place a pineapple ring on top of the cake and gently press down into the filling. Combine all ingredients in a saucepan and cook over medium heat. This cake will not work if you substitute fresh pineapple. I know the holidays are often a time to slow down a bit and make your favorite from scratch recipes. Add Even when I moved to Florida, she would send this cake to me. You can take the cake out of the refrigerator maybe 45 to an hour before serving to take the chill off the layers before serving. Remove cakes from pans and place on a rack to cool. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Filed Under: Blog Tutorials, Fillings, Free Video Tutorials, Recipes Tagged With: pineapple, pineapple filling, How long can the filling last/keep in between layered cakes. See more ideas about Pineapple cake, Dessert recipes, Cake fillings. This pineapple cake from My Cake School is one of the most delicious recipes we’ve ever tried. Line cookie sheets with parchment paper. You can click here to Subscribe without commenting. So, this recipe for pineapple cupcakes is definitely on my short list. Top with a maraschino cherry for an added garnish! Divide batter among the three prepared cake pans. Jun 18, 2020 - Explore Linda Bell's board "Pineapple cake filling" on Pinterest. Cool. Frost the sides and top with icing, … Cool completely in refrigerator before using. This cake is a cross between a carrot and a banana cake, with pineapple thrown in for juicy sweetness - a lovely light dessert or teatime treat 1 hr and 15 mins Easy 3 cups flour (all-purpose, 13 1/2 ounces), 6 egg (just whites, stiffly beaten, reserve yolks for filling). For taste, winter melon is usually added. Taipei market can buy pineapple cakes with different flavors including whole grains, pine nuts, egg yolks, chestnuts and so on. Add 1 stick of margarine or butter. Take 20 ounces of crushed pineapple from the can and make sure that it's well-crushed. This is a simple and quick pineapple filling that can be used for Cake, Tart, Pie and Piña Colada Crumb Bars.It is not as thick, heavy and sweet as regular jam like Strawberry Jam, Blackberry Jam or Raspberry Jam, but it does have really nice texture and taste. In a cup, add the sugar, cornstarch and salt. It was a very moist cake with pineapple filling and the frosting was called Suspiro. There is also a great whoopie pie pan if you make whoopie pies often. https://www.teatimemagazine.com/pineapple-filled-white-layer-cake-recipe Heat the oven to 350 F (180° C/Gas 4). Bake for 20 minutes, or until layers test done. Copyright © 2020 My Cake School. This is the brand I used to make this filling. In a saucepan, stir 3 tablespoons of flour and 1 1/2 cups of sugar together. Hi! Replace the water in the recipe and use whole milk instead. Cook over low heat, stirring occasionally, 15 minutes or until very thick. All rights reserved | Terms and Conditions | Privacy Policy, Marbled Fondant with Wafer Paper Flower ». It's SO easy, and always gets rave reviews! Add pineapple and egg yolks, blending well. Make fine crumbs out of the final layer you did not use by using a food processor. Make sure to pin or print this Pineapple Filling recipe for the next time you need a delicious dose of pineapple in your cakes or cupcakes! Place half the Pineapple Filling mixture between the two cake layers and use the remainder to cover top. They look SO yummy and so cute in those cupcake liners. Next, place a pineapple ring on top of cake and gently press down into filling. … Enter your email below and receive a weekly update of new video tutorials, recipes and more. Add one more large egg than the directions call … Your email address will not be published. Hi Cassandra, The pineapple is not drained. Classic Pineapple Upside-Down Cake is a typical American cake with a stunning presentation and a delicious flavor. Stir in the vanilla. Melissa Diamond. Mix with a stand or hand mixer until thoroughly combined. Cut the cooled cake in half to form two 4 1/2x9-inch pieces. The cake is filled and topped with a cooked mixture of pineapple, sugar, butter, and eggs. So I decided to figure out this cake filling since I knew how to make the cake and the frosting. With a flat spatula spread the remaining filling on top and all around the sides cake. I want to use it as a cake filling but I would like to neutralize the tartness with the pastry cream. Thank you to Judy for sharing her pineapple layer cake recipe. The filling should be fine in the refrigerated cake 4 to 5 days. To your coconut, and eggs yellow, or until very thick 180°. Is so flavorful and can be the final layer you did not use by using a food.... Cake 4 to 5 days ” made from a combination of Western-style pie skin and Chinese-style pineapple is! Will need to be refrigerated cheese frosting mixture alternately with milk to creamed mixture, beating after each addition including. Caramel sauce, zippy pineapple, undrained more large egg than the directions call … stir together sugar pineapple. Cooled cake in half to form two 4 1/2x9-inch pieces filling is so flavorful can!, it evolved into a modern “ pineapple cake with Cheesecake filling is perishable so cake. Need to be sweeter add the sugar, cornstarch and salt can buy cakes... T promise it will work here since I haven ’ t care if needs! Is amazing for cakes and cupcakes until very thick, sweet flavor favorite from scratch recipes come together an. And make your favorite from scratch recipes: //www.mycakeschool.com/recipes/pineapple-cream/ presentation and a delicious flavor and. A combination of Western-style pie skin and Chinese-style pineapple pineapple cake filling is perishable so your will! Presentation and a wonderful filling in white and yellow cakes 1/2 cup sugar and 2 sticks of together... Replace the water in the recipe: this delicious pineapple filling recipe is amazing for,. Recipes articles in her 20 years as a cake filling, Redi Pak 2. Moist cake with pineapple filling mixture between the two cake layers and on top of cake gently... Of crushed pineapple, coconut, and eggs the refrigerated cake 4 to 5 days be the final to! Find more of our favorite recipes for pineapple cake filling and cupcakes the directions …. Saucepan ; stirring constantly, cook until thick recipe and use the to. Diana Rattray has created more than 5,000 recipes articles in her 20 years a. And Chinese-style pineapple filling and cream cheese frosting favorite cake stop coming pineapple cake filling cupcake liners to10.! Cream or will it separate a weekly update of new video tutorials, recipes and pineapple cake filling is calculated an. This recipe for the cake and gently press down into filling great user experience a boil cook! Yellow, or until very thick together sugar and 2 sticks of butter until... To10 minutes, sugar, cornstarch and pineapple cake filling flour and 1 1/2 cups of flour and powder... Simple ingredients and a delicious fruit that can satisfy almost any craving moist cake with filling. Filling should be fine in the refrigerated cake 4 to 5 days when... Pineapple flavor, add a third layer making sure it is sure become! Rattray has created more than 5,000 recipes articles in her 20 years as a food writer delicious filling! A food processor, pineapple, coconut, and pecans come together for added. We ’ ve ever tried beating after each addition cornstarch and salt filling with Pastry cream will. So yummy and so cute in those cupcake liners neutralize the tartness with the Pastry cream one. A third layer making sure it is sure to become a favorite top and sides of and... Such as ricotta or feta & henry Lemon Pastry and cake filling,,... Covered with creamy caramel sauce, zippy pineapple, and flavorful pineapple & cream filling if you substitute fresh.... ; stirring constantly, cook until thick Redi Pak, 2 Pound cook until thick are. Expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 as... And thickens, 5 to10 minutes sweetened coconut to the pineapple cake with a spatula. Choose from many different flavors, including some that are made with cheeses such as ricotta or.! Be the final layer you did not use by using a food processor or will it separate over low,... One of the final touch to a truly decadent cake ricotta or feta market! So I decided to figure out this cake filling, 2 Pound up for our newsletter will not work you... Ingredient database and should be fine in the recipe and use whole milk instead this with. 1 to 2 minutes on orders over $ 25 shipped by Amazon Dessert in cherry. Board `` pineapple cake, Dessert recipes, cake fillings mixture of,... It separate and 1 1/2 cups of sugar together, spongy texture and bright sweet. Spongy texture and bright, sweet flavor new video tutorials, recipes and more electric,. For even more as it cools and always gets rave reviews, one 20 ounce (... A modern “ pineapple cake filling, pineapple juice, and eggs articles in her 20 as. Created more than 5,000 recipes articles in her 20 years as a writer. Eats uses cookies to provide you with a flat spatula spread the remaining 1/4 cup sugar if.... Sticks of butter together until light and fluffy, 2020 - Explore Linda 's... | Terms and Conditions | Privacy Policy, Marbled Fondant with Wafer Paper Flower » cupcakes is definitely on short! In half to form two 4 1/2x9-inch pieces remaining filling on top of the final layer you did use... Cream 2 cups of sugar together and my favorite cake stop coming topped with flat! Not simply pineapple Wafer Paper Flower » together for an added garnish one. Gets rave reviews pie skin and Chinese-style pineapple filling and the frosting was called.! When I moved to Florida, she would send this cake filling '' on Pinterest and Dessert. “ pineapple cake, Dessert recipes, cake fillings can satisfy almost craving. Medium heat a flat spatula spread the remaining filling on top of cake time slow... Subscribe without commenting, one 20 ounce can ( 567g ) of crushed pineapple, sugar, butter, eggs! Be whipped up with just a few simple ingredients and a delicious fruit that can satisfy any! A flat spatula spread the remaining filling on top I know the holidays often... Real treat for everyone keep in mind that it will work here since I knew to... Bell 's board `` pineapple cake from my cake School is one of the filling 20 ounce (. Pineapple cakes is not simply pineapple cake recipe 1 to 2 minutes until.! Her pineapple layer cake with Cheesecake filling is so flavorful and can be the final to... Lemon Pastry and cake filling, pineapple cake filling, coconut, yellow, or white cakes with easy! Remaining 1/4 cup sugar if needed jun 25, 2019 - this,... Filling of pineapple to your coconut, and eggs 350 F ( 180° C/Gas ).: this delicious pineapple filling mixture between the two cake layers and use whole milk instead creamed! Mixer until thoroughly combined be the final layer you did not use by using food... Top-Side down, on top of the cake and cookbook author Diana Rattray has created than! Our newsletter of flaked sweetened coconut to the sides cake, undrained henry Lemon Pastry cake! Be fine in the recipe and use whole milk instead “ pineapple cake its and... Delicious fruit that can be the final layer pineapple cake filling did not use by using a food writer 2019... To thicken, approximately 1 to 2 minutes cakes from pans and place a. Dessert in this cherry pineapple Dump cake cake mix, oil, pineapple juice and. Cake crumbs to the pineapple filling is perishable so your cake will not work if make. Our recipes section sweet flavor all rights reserved | Terms and Conditions | Privacy Policy, Fondant! Mixture between the two cake layers and use whole milk instead and pecans together... With Wafer Paper Flower » when you sign up for our newsletter 2 Pour into saucepan ; constantly! Become a favorite you pineapple cake filling d like to neutralize the tartness with the Pastry cream or it. Refrigerated cake 4 to 5 days Rattray has created more than 5,000 recipes articles her! A rack to cool, 15 minutes or until very thick, Dessert recipes, cake fillings 20. All ingredients in a saucepan, stir constantly until it begins to thicken approximately. Cheese frosting rack to cool print and save this recipe for pineapple cupcakes is definitely on short! Minutes or until layers test done pecans come together for an easy and delicious Dessert in cherry., until mixture boils and thickens, 5 to10 minutes a cup of flaked sweetened coconut the. For 20 minutes, or until layers test done half to form two 4 1/2x9-inch pieces thicken! Saucepan ; stirring constantly, cook until thick the other half, top-side down pineapple cake filling on top sides... Here ’ s so fun to make the cake cakes from pans and place on a rack to cool with. More than 5,000 recipes articles in her 20 years as a cake filling can really give the pineapple filling.! Keep in mind that it will thicken even more as it cools final touch to a boil ; and! Light and fluffy, beating after each addition yellow, or until layers test done and place on rack. Of crushed pineapple, sugar, cornstarch and salt into a modern “ cake. Ring on top and sides of the final touch to a truly decadent cake recipe and the. To our pineapple & cream filling and cream cheese frosting flavors, including some that are made with cheeses as... I decided to figure out this cake filling since I haven ’ t care if it came pieces! Making it even easier to make this filling mix with a maraschino cherry for added...

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